Chef BoneBites

🥚✨ Nobody liked it at home, now they're asking when I'm going to make it again!
This homemade mayonnaise turns out super creamy, takes few ingredients and the best part: it's made with boiled eggs. 😍
In the blender, put 3 boiled eggs, 2 tablespoons of olive oil, 1 tablespoon of white vinegar, 1⁄4 cup of water, a few drops of lemon and a pinch of salt.
Blend everything very well until you get a smooth and homogeneous cream. If you want to adjust the consistency, add the water little by little until you reach the point you prefer. 🍋✨
And that's it! A simple and creamy homemade mayonnaise, perfect to accompany sandwiches, salads, potatoes and various other dishes. Keep it refrigerated in a well-sealed container.
Write down this recipe so you don't forget! Would you add garlic or parsley to give it a different flavor? 👀

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Who knew making homemade churros could be this easy? 🥨🍫😍
Crispy on the outside, soft on the inside, and coated in delicious cinnamon sugar!
Just heat water with butter, add wheat flour, and stir until a dough forms. Let it cool slightly, mix in the eggs, and pipe into long strips. Fry until beautifully golden brown, then coat with cinnamon sugar! 🤤❤️
Serve with rich chocolate dipping sauce or a hot cup of coffee for the ultimate homemade treat! ☕✨
Who could resist these crispy, golden churros? 😍 Save this recipe and follow for more easy homemade desserts! ❤️