Jack's

What sauce are you getting with your nuggets?

A little treat for the little ones! 🎃 Get a $1 Kids Meal with the purchase of a regular combo today.

In-store only. Restrictions may apply.

Racing into the weekend with Cup Series driver Chad Finchum! 🏁 A pit stop at Jack’s is always a winning move.

Feed the whole group chat with Jack’s Family Meals.

To our Jack's family and friends,

With Hurricane Isaias headed our way, we've made the decision to close the following locations early today, October 9th, at 4:00 PM:

- Milton
- Summerdale
- Airport Blvd.
- Loxley
- Citronelle
- Creola

Our Jackson, AL location will close at 7:00PM

Our team members and guests mean the world to us, and nothing is more important than your safety. Closing early gives our crew members time to get home to their loved ones and prepare, and we hope you'll take this time to do the same.

Thank you for your patience and kindness.

Meet your 2026 Biscuit Bake-Off finalists! 🏆

Each year, Jack’s Biscuit Makers from across the South compete to put their scratch-made skills to the test and celebrate the craft behind the Official Biscuit of the South.

Tomorrow, our nine finalists will bake their way toward one title: 2026 Biscuit Bake-Off Champion. Who will rise to the top? 👀

Get $1 Hamburgers TODAY after 2 p.m. 🥳

Available in-store and online at all locations. Limit 5.

We are looking for warm smiling faces at Jack’s Family Restaurants. We offer weekly pay, Medical and Dental Insurance, 401k, Vacation and Holiday Pay, Meal Discounts and Advancement Opportunities!

Apply at www.workatjacks.com

DESCRIPTION
• Greet each customer with a warm welcome and a smile
• Be great at multi-tasking and never wait to be told what to do
• Be a quick learner and understand what it takes to get the job done
• Be willing to learn new ways of doing things, while helping others along the way, too
• Interacts with customers in a pleasant and up-beat fashion
• Is punctual, attentive to detail, friendly, willing to learn, reliable, and, above all, honest
• Maintains a neat and clean appearance
• Follows food safety procedures
• Maintains a safe working condition
• Anticipates and identifies problems and helps find solutions
• Follows the direction of the Shift Supervisor and/or Manager
• Must be at least 16 years old
• Willingness to work on your feet
• Able to lift up to 50 pounds to waist level
• Willing to work a flexible schedule

Jack's is a growing and we are looking for leaders to grow with us! Our foundation is built on great service, great food, and great people.
We are looking for Restaurant Managers at all levels, Shift Managers, Assistant Managers and General Managers.
Pay ranges from up to $12 per hour to $67,000 per year
Restaurant Managers are responsible for all aspects of the restaurant, including the hands-on day to day activities and operations of the restaurant, guiding the team to create a positive guest experience, ensuring the successful implementation of Jack's initiatives and programs, achieving or exceeding all established financial sales and profitability plan, all banking, and administrative responsibilities.
-Create and maintain a positive work environment
-Provide excellent Customer Service
-Hire, train and coach the team
-Cash & Inventory Control
-Meet Financial Results (Sales, Labor, Food, Controllables, etc.)
-Execute Operations Systems

Qualifications:
-Valid driver's license and proof of valid insurance
-Assistant Managers and General Managers must be able to work a minimum of 50 – 55 hours per week; must be available to work a flexible shift including weekends.
-Shift Supervisor positions are available part time or full time.
-Ability to supervise others and manage conflict resolution
-2 or more years of Restaurant Management Experience