Kaapse Maria
CRAFT BEER, NATURAL WINE, GOOD FOOD
Welcome to Kaapse Maria, you’re invited for lunch, dinner, drinks (25 craft beer taps & natural wines and lemonades), romantic dates, parties and more. Maria is the place you’ve been looking for to wake up your taste buds; where you connect with your senses and with the process of food, aspirations, ideas and dreams.
15/10/2026
On the 30 & 31 October, together with Cafe de Wilde Mossel / Eurobrouwers West we will be hosting the Tilquin Fruit Extravaganza in Rotterdam!
Hereby the special line up that we will have available ON DRAFT on the day!
🍺Pinot gris
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 250 gr of fresh Pinot Gris grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts (ligher than the classic Meerts we use) and 50% of 2 and 3 years old lambics.
🍺Syrah
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 185 gr of fresh Syrah grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts and 50% of 2 and 3 years old lambics.
🍺Rousanne
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 250 gr of fresh Roussanne grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts and 50% of 2 and 3 years old lambics.
🍺Mourvèdre
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 185 gr of fresh Mourvèdre grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts and 50% of 2 and 3 years old lambics.
🍺Marselan
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 185 gr of fresh Marselan grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts and 50% of 2 and 3 years old lambics.
🍺Cinsault
Special batch prepared for Tilquin Fruit Extravaganza 2026 - Grape Edition, with 200 gr of fresh Cinsault grapes per liter of lambic, in a blend of 50% of 1 year old very light Meerts and 50% of 2 and 3 years old lambics
🍺Gueuze Tilquin
Blend of 50% of 1 year old Meerts from Boon and 50% 1 & 2 year old lambics from Lindemans, Cantillon & Girardin; Aged and blended by Tilquin
12/10/2026
Not the biggest fans of Mondays, but we’re for sure fans of vermouth. 🥃☀️
Not in the mood for b**r or w**e? We’ve got you covered with La Copa, a Spanish vermouth from Jerez de la Frontera. Known for their sherries, vermouths, and brandies, La Copa brings little taste of southern Spain to your glass 🇪🇸
And with the sun deciding to bless us with its presence today, we can’t think of a better excuse to enjoy a glass outside.
Not sure if you want to go for red or white?
Ask for a taste at the bar 👀
09/10/2026
Meet Rachel Rietdijk 👩🎨
Rachel Upeka is a self taught painter with a background in design living in Rotterdam. Painting mostly the human figure or botanicals these larger than life paintings of ‘The Greater’ and ‘The Greater at home’ stand out in her body of work.
You may have already spotted these two works, currently brightening up our Middenkamer!
07/10/2026
One for the LAMBIC LOVERS! 💫
We’re happy to announce that on Friday the 30th and Saturday the 31st of October, we will be hosting the Tilquin Fruit Extravaganza 2026 at Kaapse Maria, together with De Wilde Mossel.
The Tilquin Fruit Extravaganza 2026 is a global event hosted by Gueuzerie Tilquin (Belgium) featuring exclusive, experimental fruit and grape-infused lambics which will be available on draft.
Taplist and more information will follow soon!
In the meantime, mark your calendars🗓️
03/10/2026
Meet another one of the artists in our current exhibition➰
Danny Dikel is a US-born artist based in the Netherlands. He primarily works with hanging mobiles.
Danny's mobiles are currently displayed in our tuinkamer 🌱
Coming by?
Open today from 14.00
02/10/2026
Cheers to Friday... and the arrival of our new menu 🍻🍷
The time for our menu's seasonal upgrade arrived.. and this time with an added twist 😉
Inspired by the comforting flavors of German cuisine, our kitchen has given some classics a special twist, creating the perfect dishes to carry you through the changing season.
Among the new goodies you can find 3 choices of crispy schnitzel, creamy white beans with a cottage cheese creme, the return of our signature BBQ beetroot, as well as new snack plates with pickles and a new selection of cheeses.
Swipe to check out all the goodies👀
Want to browse our whole updated menu before your visit?
You can also find this in our Menu highlight or on our website.
Want to try everything out? 🤤
We're open today from 16.00!
26/09/2026
WE
24/09/2026
Over the coming weeks we will be introducing the artists who are part of our current exhibition 🖼️
First up is Studio LoLu ➰
Loreta Lukoseviciene is a Rotterdam based artist creating abstract paintings. She comes from an architectural background, which has influenced her interest in geometric shapes and forms. Loreta works with acrylics and finds inspiration in nature for her colour palette.
Loreta's work is currently displayed in our tuinkamer 🌱
Curious?
We're open today from 16.00 onwards
Klik hier om uitgelicht te worden.
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Contact opnemen met het bedrijf
Website
Adres
Mauritsweg 52
Rotterdam
3012JW
Openingstijden
| Maandag | 16:00 - 23:00 |
| Donderdag | 16:00 - 00:00 |
| Vrijdag | 16:00 - 00:00 |
| Zaterdag | 14:00 - 02:00 |
| Zondag | 14:00 - 22:00 |
Meldingen
Wees de eerste die het weet en laat ons u een e-mail sturen wanneer Kaapse Maria nieuws en promoties plaatst. Uw e-mailadres wordt niet voor andere doeleinden gebruikt en u kunt zich op elk gewenst moment afmelden.