Paray Chefs Academy-PACA
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Paray Chefs Academy is a Non-profit cooking School and Hospitality Training in Thaba Tseka district, Lesotho. The motto is "OURS IS TO COOK"
We enriching people's lives via healthy eating & cooking.
28/08/2026
Train Today with Us, Lead Tomorrow 🍔🍟😋🔥👌
23/08/2026
Turn Your Passion for Food into a Professional Career. Enrol in Culinary Arts & Hospitality.
Don’t Just Dream of Becoming a Chef — Train to Become One with us Chefs Academy-PACA 👨🍳
Get yourself an experience in
- Catering Services
- Waitering Services (Become a professional waiter/waitress)
- Bar-Tendering (Become a Mixologist)
- Hotel Housekeeping
- Hotel or Company Professional Receptionist
- Become a master of pastries
Secure your space for 2027 January Intake 👨🍳. Join our WhatsApp group below 👇👇for more information 👇 👇👇👇
https://chat.whatsapp.com/GTHRPMlxtgBEmMC05j44p2?s=cl&p=a&mlu=4
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17/07/2026
Click the link below 👇👇👇to join our WhatsApp group and require more information on how apply. Get the prospectus, fee structure and application form to apply for August 2026/2027 Intake
https://chat.whatsapp.com/GTHRPMlxtgBEmMC05j44p2?s=cl&p=a&ilr=0
17/07/2026
Happy Birthday Hos Majesty King Letsie III. Kaofela Re Chabana sa Khomo 🇱🇸🇱🇸🇱🇸.
Applications are in progress for August 2026/2027 Intake. Visit our WhatsApp group https://chat.whatsapp.com/GTHRPMlxtgBEmMC05j44p2?s=cl&p=a&ilr=0 to get Prospectus, Application Form and Fee Structure.
02/07/2026
26/06/2026
Another added!🍰🎂🥂Happy Birthday, Chef Mo!
On behalf of the Paray Chefs Academy family, we wish you a year filled with success, growth, and new opportunities.
Keep believing in your talent, stay passionate, and continue striving for excellence. Your journey is an inspiration, and your best achievements are still ahead.
Ours Is To Cook 👨🍳
Have a wonderful birthday and an even brighter future. Keep cooking, keep learning, and keep inspiring!
24/06/2026
This is a bunch of curly kale (Brassica oleracea), characterized by its deeply frilled, intense green leaves.Kale is a nutrient-dense "superfood" packed with vitamins, minerals, and antioxidants.It is a hardy, cool-season vegetable that can be eaten raw in salads, sauteed, or added to soups and smoothies.
For the best flavor and texture, it is generally recommended to remove the tough central ribs before cooking.
Paray Chefs Academy-PACA
6218 6295
Slow Food In Lesotho
Rural Self-Help Development Association
Sethala sa Thekiso sa Lihoai le Baapehi Thaba-Tseka
Every great chef started as a student who was willing to learn, practice, and persevere. Your examination is not a test of perfection but an opportunity to demonstrate your growth and competence.
Paray Chefs Academy-PACA
6218 6295
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Address
Sisters Of Charity Ottawa Guesthouse, Thabong 1, Paray, Thaba Tseka
Thaba-Tseka
Opening Hours
| Monday | 10:00 - 15:00 |
| Tuesday | 10:00 - 15:00 |
| Wednesday | 10:00 - 15:00 |
| Thursday | 10:00 - 15:00 |
| Friday | 10:00 - 15:00 |
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