Beausoleil Farmstead

✨New Hours✨
Now open Friday - Sunday from 12-5 pm.

Hey folks! We're taking a much deserved break after a full week of harvest. What did we harvest you ask? Most recently (as in, this morning) the beautiful Chardonnay! Have a great weekend and see you next week. Cheers 🥂

Introducing Chai-Infused Chardonnay, the perfect w**e for Fall 🍂✨

Barrel-aged in mature French oak and infused with aromatic chai, this Chardonnay w**e has cozy notes of baking spice and vanilla complemented by a delicate sweetness and smooth finish. Available exclusively at our w**ery and online shop. ✨🍂✨

Hey Taco Lovers!! 🌮🌮 We’re excited to share that TACOcentric is going to be here on Saturday, September 19th from 12-5 pm making tacos to order patio-side. It’s going to be the perfect pairing with Jalapeño & Lime! 🥂

✨Frontenac & Blue is Back!✨

One of our favourite Vinous Ciders, this one features our estate Frontenac Gris w**e infused with wild blueberries and blended with c***r. Crisp, aromatic, effervescent, and refreshing. Available now at our w**e shop, online, and Liquid Assets 🥂🫐🍇🍎

✨📢Last Call!📢✨

We are down to our last bottles of Strawberry Fields and Lavender.

BASH Catering And Smoked Meats is all set up here from 12-5 pm with delicious creations to enjoy alongside your favourite Beausoleil vinous c***rs and w**es!
Today’s special is a Smoked Chicken Caprese Sandwich on a pretzel bun with mozzarella, fresh tomato, garlic aioli, and fresh garden herb sauce.

We’re excited to welcome Bash Catering this Friday, August 21st from 12-5 pm! Bash will be serving up delicious creations to enjoy alongside your favourite flights and by-the-glass options here at Beausoleil. Can’t wait! 🥂☀️✨

De-leafing in the Chardonnay. It’s shaping up to be a stellar year! Excited about harvesting these beautiful clusters in the fall and vintage 2026. 🍇🥂☀️