Central Butchery
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Local family owned butchery, selling wholesale & retail open 6 days a week Monday - Saturday from 6am We can cater to all events to suit your specific needs.
Family opened and operated butchery located in Griffith, NSW. Providing quality products and service to the local community and surrounds. We prepare all of our meats in store, providing a wide range of traditional cuts along with rissoles, sausages, marinated meats, schnitzels and much more. Your family butchery.
27/08/2026
🇮🇹 Italian Festival Specials 🇮🇹
Crumbed Lamb Cutlet’s $29.99kg
Porchetta seasoned with Mixed Herbs, Spring Onions and Salt Pepper $22.50kg
 Italian Style Sausages
- Capsicum Paste
- Fennel
- Plain
Other Gourmet Sausages
- Worcestershire Black Pepper Pork
- Roman Tomato, Caramelised Onion and Lamb
- Pepper, Cheese and Chicken 
01/04/2026
Come Grab your Easter Specials 🐰
04/02/2026
Quick and easy dinners with school back this week
Grandma style rissoles $20 kg
Chicken tandoori stir-fry $22 kg
Honey soy beef stir-fry $25 kg
Mb2+ porterhouse $25 kg
Chicken pinwheels italiano cheese and spinach $15 kg

23/01/2026
✨ Saturday Special 🐑
22/01/2026
16/12/2025
Few flash specials too get every one excited for this festive season 🎅🏼🎄
💥💥Lamb loin chops $16.99kg 💥💥
💥💥Pork loin chops $11.99💥💥
Christmas only a week away, make sure to get those orders in too secure your in store cooked and smoked hams to avoid disappointment.
Give us a call or come and see the Boys.
29/05/2025
💥 Weekend Special , Starting Tomorrow 💥
23/01/2025
🇦🇺🚨Australia Day specials 🚨🇦🇺
Lamb loin chops $19.99 kg
Whole Beef Bruiscut mb2 $16.50 kg
🧅🧀 Gourmet Sausages $16.50 kg 🧀🧅
Beef VB Carmalised Onion
Mexican Jalapeño Chillie & Cheese
Roast Lamb and Caramelised Onion
16/05/2024
We have some ripping specials coming your way starting tomorrow Friday 17/5/2024 🚨
Legs of lamb $13 kg
Lamb bbq chops $11.50 kg
Beef brisket $18 kg
Pork cutlets crumbed and plain $17 kg
while stocks last
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Address
224 Banna Avenue
Griffith, NSW
2680
Opening Hours
| Monday | 6:30am - 5pm |
| Tuesday | 6:30am - 5pm |
| Wednesday | 6:30am - 5pm |
| Thursday | 6:30am - 5pm |
| Friday | 6:30am - 5pm |
| Saturday | 7:30am - 12pm |
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