Friction

Why choose between steak and chips when you can have both in one hand? 😏 Our Steak Frites Sandwich brings Blackmore Angus, smokey mozzarella and rich entrecôte sauce together, fries and all. Consider tomorrow’s lunch locked in 🔒

You made it to Friday, and that deserves a proper burger – think juicy beef patty, melty American cheddar and pickles on a soft potato bun, with chips on the side. Friction fam: the weekend starts here, with us, TOMORROW. 🙂‍↕️ 🍔

Spring mornings look even better with this much colour. 🌈 Hung vanilla yoghurt, crunchy olive oil granola, seasonal fruit, citrus and orange blossom honey – it’s a plate that’s fresh, bright and just sweet enough to set you up for the day ahead.

A very good reason to outsource breakfast to us tomorrow 🙌🏼

If there was ever a day for ice-cream at brunch, it’s Friday, right? 💚

Our Sticky Date French Toast is warm, gooey, a little crunchy, a little fruity and unapologetically indulgent. Come in for brunch – you can be sensible again on Monday. 😏

This is why you bring a friend. 😏 You order the Grilled Barramundi. They order the Crispy Chicken Tacos. Then you both immediately start reaching across the table. Everyone wins 🏆

If Monday *has* to happen, at least breakfast can look like this. 🙃 Sink a fork into our Chilli Scramble: soft folded eggs, bacon, parmesan and housemade chilli oil, piled onto perfectly toasted sourdough. We'll handle breakfast. You handle the rest of Monday. 🍳

Starting each day this week with good intentions? Let us take on breakfast duty 🍓 🥣

Our House Made Granola is bright, fresh and full of colour. More importantly, it requires absolutely no washing up from you. Win-win, we’ll see you here.

If there was ever a day for ice-cream at breakfast, it's Saturday, right? 💚

Our Sticky Date French Toast is warm, gooey, a little crunchy, a little fruity and unapologetically indulgent. Come in for brunch – you can be sensible again on Monday. 😏

October starting exactly as it should: with a Fried Chicken Burger at Friction. 🤤 Stacked on top of crispy buttermilk chicken, there's crunchy, creamy slaw; juicy pickles; sweet hot honey and jalapeño mayo; all on a soft potato bun. With chips on the side, of course.

Spring may be here, but burger season is year-round. 🙃

Friday morning. Eggs Benny. Hot coffee. Nowhere urgent to be. 🍳

Poached eggs, bacon, spinach and hollandaise on twice cooked smashed potato, followed by one very satisfying golden yolk situation.

Come start the weekend early at Friction tomorrow. 🙌🏼

A squeeze of lemon, and we’re ready 🚀 Think crispy skin barramundi, twice-cooked smashed potato, tomato and white bean salsa and batata harra beurre blanc. It’s fresh, light, and ready when you are. 🐟

Pick your poison. Shakes, smoothies, iced coffees and plenty more behind the bar – plus w**e, b**r and selected cocktails when coffee isn’t quite what the occasion calls for. 🍹

Whatever you're drinking, there is something here with your name on it. Meet you on English St.